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We have posters, book marks, and A-frame sandwich boards available for our members. If you would like to join please complete the applications and mail in your $100 cheque. All beef produced and sold under the Manitoba Grass Fed Beef Association umbrella must be certified and follow our Production Protocol.
Join Us.
Members please contact us for any other items you require.
Publications
(by Manitoba Forage Council)Technology Transfer Mission – Argentina Forage Finished Beef Booklet (36 pages)
This 36 page booklet provides feeding strategies for a forage finished beef product that are transferable to the Canadian climate. It also includes information on the global consumption of beef, export opportunies and state-of-the-art processing facilities.Contact us if you would like a CD of the Argentina Forage Finished Beef Booklet.
Argentina Forage Finished Beef Summary (6 page brochure)
This brochure is a summary of the Technology Transfer Mission – Argentina Forage Finished Beef booklet.
Sod Seeding (seeding forages into existing stands using minimal tillage)
A guide for sod seeding was published in December 2008.
Producing Forage Finished Beef Manual
Pasture Planner
Forage Finished Beef Fact Sheet
Grass Fed Beef Model
(An interactive worksheet to help you calculate your return on investment)
How to Use a Pasture Stick
8 minute video by Dr. Keith Johnson - Purdue University
Resource Material Links for Producers
Holistic Management:
• HM Textbook
• HM Handbook
• At Home with HM
Doon Wilkins Books:
• Stumbling Towards Enlightenment
• Awakening
Ron Chapman
• Seeing True
• What A Wonderful World
Manitoba the book of Everything
Joel Salatin Books
• Pastured Poultry
• Salad Bar Beef
• You Can Farm
• Everything I Want to do is Illegal
• Holy Cow & Hog Heaven
• Family Friendly Farming
Allan Nation
• Grassfed to Finish
Jules Ruechel
• Grass – Fed Cattle
Forage Seed Mixture Calculator
Forage Seed Mix Calculator
Manitoba Forage Council
